Job Description: Cleaning and maintaining the kitchen according to hygiene and statutory requirements to prevent the spread of germs and bacteria [the_ad id="29344"] Job Responsibilities: Ensure all that all pots, pans, dishes and cutlery are thoroughly cleaned, hygiene standards are maintained. Assist serve meals when required. Ensuring that the all floors, walls, tables, store shelves in all kitchen areas are clean. Assist in food preparation and cooking. Rotate in ALL areas in the Kitchen when required. Job Requirements: Flexibility and willingness to work overtime as and when required Customers Service Minimum grade 12 and a cooking/catering certificate Minimum 3 years’ experience in the kitchen environment. Good communication and interpersonal skills (verbal and written) essential Health and Safety Standards An ability to follow and adhere to a strict daily schedule Job Details: Company: Rand Water Vacancy Type: Full Time Job Location: Vereeniging, Gauteng, SA Application Deadline: N/A [the_ad id='29345'] Apply Here Vacanciesspot.com
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